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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
07/01/2008 |
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Data da última atualização: |
06/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BALIGAR, V. C.; FAGERIA, N. K. |
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Afiliação: |
V. C. BALIGAR, USDA; NAND KUMAR FAGERIA, CNPAF. |
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Título: |
Agronomy and physiology of tropical cover crops. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
Journal of Plant Nutrition, v. 30, n. 8, p. 1287-1339, 2007. |
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DOI: |
https://doi.org/10.1080/01904160701554997 |
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Idioma: |
Inglês |
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Conteúdo: |
Cover crops are important components of a sustainable crop production system. They can be planted with plantation crops such as cacao, coffee, banana, rubber, and oil palm or in rotation with cash crops. Their use in a cropping system is mainly beneficial for soil and water conservation, recycling of nutrients, control of pests and improved microbiological activities. However, beneficial effects depend on the selection of appropriate cover crops and their management. Hence, understanding their agronomy and physiology is fundamental for their use in sustainable cropping systems. Growth and development of a crop (physiological aspects) is determined genetically as well as influenced by environmental variables. This information can be useful in improving production of these crops and, consequently, their incorporation in farming systems, wherever it is possible. There are hundreds of tropical cover crops and, therefore, it is not possible to include all of them in one article. Hence, selected cereals and legumes are included. |
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Palavras-Chave: |
Cobertura; Cowpea; Cultivo. |
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Thesagro: |
Legume; Sistema de Produção; Solo; Sorgo; Temperatura. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
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001 1200518
005 2022-06-06
008 2007 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/01904160701554997$2DOI
100 1 $aBALIGAR, V. C.
245 $aAgronomy and physiology of tropical cover crops.$h[electronic resource]
260 $c2007
520 $aCover crops are important components of a sustainable crop production system. They can be planted with plantation crops such as cacao, coffee, banana, rubber, and oil palm or in rotation with cash crops. Their use in a cropping system is mainly beneficial for soil and water conservation, recycling of nutrients, control of pests and improved microbiological activities. However, beneficial effects depend on the selection of appropriate cover crops and their management. Hence, understanding their agronomy and physiology is fundamental for their use in sustainable cropping systems. Growth and development of a crop (physiological aspects) is determined genetically as well as influenced by environmental variables. This information can be useful in improving production of these crops and, consequently, their incorporation in farming systems, wherever it is possible. There are hundreds of tropical cover crops and, therefore, it is not possible to include all of them in one article. Hence, selected cereals and legumes are included.
650 $aLegume
650 $aSistema de Produção
650 $aSolo
650 $aSorgo
650 $aTemperatura
653 $aCobertura
653 $aCowpea
653 $aCultivo
700 1 $aFAGERIA, N. K.
773 $tJournal of Plant Nutrition$gv. 30, n. 8, p. 1287-1339, 2007.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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| Registros recuperados : 98 | |
| 5. |  | FAGERIA, N. K.; BALIGAR, V. C. Dry bean genotypes evaluation for phosphorus use efficiency. In: JOINT ANNUAL METTING OF THE GEOLOGICAL SOCIETY OF AMERICA, SOIL SCIENCE SOCIETY OF AMERICA, AMERICAN SOCIETY OF AGRONOMY, CROP SCIENCE SOCIETY OF AMERICA, GULF COAST ASSOCIATION OF GEOLOGICAL, 2008, Houston. Celebrating the international year of planet earth: abstracts with programs. Austin: The University of Texas, 2008. 1 CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 7. | | FAGERIA, N. K.; BALIGAR, V. C. Growth and nutrient concentrations of common bean, lowland rice, corn, soybean, and wheat at different soil pH on and inceptisol. Journal of Plant Nutrition, v. 22, n. 9, p. 1495-1507, 1999.| Tipo: Artigo em Periódico Indexado |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 19. | | BALIGAR, V. C.; FAGERIA, N. K. Plant nutrient efficiency: towards the second paradigm. In: SIQUEIRA, J. O.; MOREIRA, F. M. S.; LOPES, A. S.; GUILHERME, L. R. G.; FAQUIN, V.; FURTINI NETO, A. E.; CARVALHO, J. G. (Ed.). Inter-relacao fertilidade, biologia do solo e nutricao de plantas. Lavras: SBCS: UFLA, 1999. p. 183-204.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| Registros recuperados : 98 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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